Winter Squash Bisque Soup

Winter Squash Bisque Soup PicYesterday, I decided I wanted to come up with a recipe for bisque soup, using my Black Futsu squash. It is a winter squash that is a little sweeter than butternut squash. This recipe is what I made last night for supper, served with beer-cooked beef brats (thanks to my Garden Wilson) – a totally autumn meal! It was a hit around the table! Definitely a keeper – and a sharer. Continue reading