Good morning, everyone. As promised, today I’m sharing with you the recipe for Sweet Potato Tzimmes. Typically served on the Jewish holiday of Sukkot (Feast of Tabernacles – the original Thanksgiving), this dish can be served at any time. Great for traditional Thanksgiving dinner, Hanukkah, or any other fall meal, this is a dish that can be served hot as a side dish or even at room temperature as a not-too-sweet dessert. And, it can be made ahead of time! Sweet Potato Tzimmes recipe!
Sanctuary Gardener
A Yankee grows in the South ~ Homesteading, gardening, & harvest recipes
Sanctuary Gardener 