First Canning Session of the Year

Hot pepper relish 28Oct15 SGGood morning, everyone! If you’ve been following me through the summer, you all know what a problem I’ve had with my garden – heat, drought, problems with soil, more heat, deluge of rain. So, it’s not surprising that I haven’t had large enough harvests to can anything. Until this week. Forgive my excitement, but this is THE first thing I’ve canned all year! First canning of the year!