It’s definitely autumn because I’m planting, harvesting, and canning all in the same week. Sleep? What’s that? The weather has been gorgeous, and I’m loving being outside now. No more 90+ degree days! My plants are obviously loving it, too, because they’re giving me more to harvest. This past week, I harvested almost 4 pounds of beans, 5 pounds of peppers, 2 ounces of raspberries (alas, they’re done for the season), and 2 tomatoes.
Produce identification is listed from the top, clockwise.
HARVEST OCTOBER 12:
My first harvest from my second crop of snap beans.
HARVEST OCTOBER 17:
And the beans just keep coming! And so do the peppers. 🙂
What are you harvesting from your garden?